Most Viewed Recipes: Blueberry Bran Muffins - Jefferson Davis Pie - Sunday Night Chocolate Cake - Very Best Chocolate Cake -
- Appetizers
- Baked Goods
- Barbeque
- Basics
- Beans and Grains
- Beef
- Beverages
- Breads
- Breakfasts
- Cake
- Candies
- Canning and Preserving
- Casseroles
- Cheese
- Chicken
- Chocolate
- Condiments
- Cookies
- Crock Pot and Slow Cooker
- Desserts
- Duck
- Eggs
- Fruits
- Grains
- Herbs and Spices
- Holiday
- Hot and Spicy
- Jellies and Jams
- Kids
- Lamb
- Liquor
- Main Dish
- Mexican
- Nuts
- Pasta
- Pets
- Quick and Easy
- Recipes for Pets
- Regional Cuisine
- Rice
- Salad
- Sauces
- Sausages
- Seafood
- Side Dish
- Snacks
- Soups
- Stews
- Stuffings
- Sweets and Desserts
- Vegetables
- Vegetarian
- Wild Game
Home » Vegetables » Artichokes with Vinaigrette
Artichokes with Vinaigrette Recipe
1/2 c Vinegar 4 t Lemon juice 1 tb Sugar 1/2 t Dry mustard 1/3 c Olive oil 4 md California artichokes, -prepared and cooked as -directed for whole -artichokes (From the California Artichoke Advisry Board.) Combine vinegar, lemon juice, sugar and mustard. Gradually add oil until blended. Serve with cooked artichokes. |
Similar Recipes
Artichokes and Peas
Artichokes Jewish Style
Artichokes Truffle Style
Artichokes Vinaigrette
Asparagu Soup
ASPARAGUS
Asparagus & Acorn Squash Rings
Asparagus Generic
Recently Searched:
lemon chocolate bars recipe union grill recipe caramelized onions recipe shrimp scampi recipe kalacki recipe spicy pumpkin soup with cream chile swirl recipe aleecha chicken recipe chocolate brownies recipe chiken salad recipe kalacky recipe hash brown quiche recipe ice cream recipe Passoer recipes recipe christmas recipe kolachki recipe swedish fish recipe caramel popcorn balls recipe chocolate browniesThis recipe cream cheese dough filled recipe kalachie recipe Weird dip recipe chocolate muffins recipe summer recipe Search Recipes recipe lady finger dessert recipe
Comments
Be the first to comment on this recipe!