Home » Stews » Momma's Beef Stew

Momma's Beef Stew Recipe

Servings: 6 4 T oil 3 T wine vinegar 1 1/2 lb beef stew meat 1 c red wine 1 ea medium onion minced 1 ea bay leaf 1 ea clove garlic minced 1/2 t oregano 1/2 c tomato sauce 4 ea medium potatoes cubed 2 ea carrots sliced 1 x salt and pepper to taste Saute onion and garlic in oil. Add every thing except potatoes and carrots to large pot. Cover tightly and simmer 1 1/2 hours until meat is thoroughly tender. Half an hour before meat is ready add carrots and potatoes. -----------------------------------------------------------------------------

Similar Recipes

Middle Eastern Stew

Middle Eastren Stew

Minute Steak Stew

Mom's Brown Stew

Moroccan Vegetable Stew with Roasted Buckwhea

Mulligatawny Stew

Mussel Stew with Pineau Des Charentes

My Brunswick Stew