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Vegetable & Herb Rice Oriental Soup Recipe

1 Box Quick Brown Rice -- (Vegetable and Herb) 5 c Water 4 tb Tamari soy sauce 1 tb Olive oil 1 ts Lemon juice 1 1/2 c Mung bean sprouts Cook contents of box according to package directions. Add the soy sauce, oil, and lemon juice. Stir and let simmer 5 minutes more. Add the sprouts and just heat through. More tamari soy sauce may be added to taste. Source: Arrowhead Mills "Quick Brown Rice" tri-fold Copyright 1987 Arrowhead Mills, Inc. (Reprinted with permission) Electronic format courtesy of: Karen Mintzias

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