Home » Sausages » Famous Jodeen Sausage Wyoming Style

Famous Jodeen Sausage Wyoming Style Recipe

Paprika - dust heavy Salt and pepper to taste 6 Finely chopped onions 10 Cloves garlic finely Chopped Fresh parsley finely chopped Cover top until green 3 Finely chopped jalapeno Peppers Cayenne pepper - very Lightly dust 8 ts Cumin Lemon pepper - dust lightly Celery salt - very lightly Dust 2 tb Sage 7 ds Liquid smoke 3 ts Rosemary 3 ts Thyme 5 ts Oregano End cuts of bacon or pork 1. Mix 40-50% pork to meat. 2. Mix thoroughly with hands then cook piece before proceeding further. 3. Season to taste and package.

Similar Recipes

Corn and Sausage Chowder

Corn, Sausage and Bell Pepper Chowder

Cornbread-Sausage Stuffing with Apples

Cranberry, Cornbread and Sausage Stuffing

German Sausage

Grandpa and Grandma B's Venison Sausage

Hearty Sausage Soup

Hungarian Sausage