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Chicken Taco Casserole Recipe

Ingredients
1	each	onion, chopped
3	tablespoon	butter, or margarine
1	cn	chilies (small), chopped
2	cup	tomato juice
1	cn	cheddar cheese soup
1	teaspoon	chili powder
1/4	teaspoon	garlic powder
2	cup	chicken breast, cooked, chopped
12	each	tortillas
1	cup	cheese, grated
Directions:
Saute onion in butter. Add chilies, tomato juice, cheddar cheese soup, chili powder and garlic powder. Add chopped chicken. Break tortillas into about 6 pieces each. Put a layer of tortillas, layer of chicken mixture, and layer of grated cheese. Repeat until all is used. Bake at 350 degrees for about 30 minutes in 2 quart casserole, covered, and then uncover and add more grated cheese and cook until cheese is melted. 8 Servings.

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