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1 whole chicken 4 cups water or chicken stock 1 bay leaf 1 clove garlic 3 cups carrots -- thinly sliced 2 cups potatoes -- peeled & cubed 1 cup onion -- finely chopped 1/2 cup sherry 1 tablespoon finely chopped fresh basil 1 cup mushrooms -- sliced 2 cups green peas 1/2 cup butter 1/2 cup flour 2 cups whipping cream Salt and freshly ground pepper -- to taste 3 recipes Basic Pie Crust Dough -- see recipe 3 egg yolks -- beaten Rinse the chicken. Boil the chicken in water with the bay leaf and garlic in a large stockpot until cooked through. Remove the chicken from the stockpot, reserving the stock. Let the chicken cool and then d Similar RecipesDouble Corn Tortilla CassaroleDouble Crusted Spinach QuicheDouble Mustard ChickenDouble-Decker Cheese MeltDown East Fish HashDown Home Dig-In ChiliDown South BarbecueDown-Home RibsRecently Searched: KOLACHKI recipe chikenstock recipe christmas recipe kalacki recipe squaih recipe strawberry muffins recipe thai recipe veggies soup recipe caramel popcorn balls recipe chiken stock recipe Kolaches recipe coffee cake recipe duck dulac recipe function.mysql connect recipe slimming recipe hot recipe ice cream recipe italian quick recipe kalachie recipe kolacky cookies recipe meatball soup recipe panzerroti recipe smettanick recipe Stroganoff recipe veggies recipe |
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