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Bourbon Chicken3 Recipe

3 pounds chicken thigh,skinless, boneless -- cut in 1" cubes 4 ounces soy sauce 4 ounces bourbon 4 cloves garlic (or more) -- pressed 2 pieces fresh ginger -- grated 2 ounces olive oil 1/4 cup brown sugar Chicken- Usually legs or thighs, however any part will do. Mix marinade. Spread chicken in a single layer in a shallow pan and cover with marinade. The longer it marinates, the better the flavor. Preheat oven to 350. Bake for 45 min. It can be grilled or broiled.

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