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| Ingredients | |||
| 1 | each | roast | |
| 1 | each | au jus gravy mix package | |
| 1 | water | ||
Directions: | |||
| The night before, place one large roast (any kind except rump) in the crockpot and sprinkle one package au jus gravy mix over. Cover and set on low. The next morning, add 1 c water and continue cooking. If vegetables are desired, add them early in the afternoon. Come dinner time, you have the tenderest roast and for leftovers, the best drip beef! | |||
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