Home » Crock Pot and Slow Cooker » Pot Roast

Pot Roast Recipe

Ingredients
2	pound	roast
6	each	potatoes, halved
1	each	onion soup mix, package
3	each	onion, peeled, quartered
4	each	carrots, cut into 2 inch lengths
1/2	cup	water
Directions:
Put the vegetables on the bottom and the meat on top in a crockpot. Season meat with salt and pepper. Pour water over all. Simmer all of the above on Low all day. Variations: Add an envelope of onion soup mix or a small can of whole tomatoes.

Similar Recipes

Pork Chops Crazy Crockpot Standing Up

Pork Chops with Dried Fruit

Pork Roast with Fennel And Sage

Portuguese Sopas

Pot Roast Dinner

Pot Roast - CrockPot

Pot-Roasted Pork

Potato Leek Chicken