Most Viewed Recipes: Butter Nut Sugar Cookies - Crab Combination Soup 1 - Pressure Cooker Recipes - Tomato Ginger Upside-Down Cake -
1 3/4 c Coconut; unsweetened 4 1/4 c Rolled oats or oatmeal 1/4 lb Butter 5 oz Milk 2 1/2 c Sugar 1/2 ts Vanilla 2/3 c Cocoa powder, unsweetened Salt 1. In bowl, mix oats and coconut. 2. In large pot place butter, milk, sugar, vanilla, a pinch of salt and cocoa. Mix well and bring to low boil and stir. 3.Remove from stove and stir in oats and coconut. 4. With large spoon make cookies on oiled sheet. Let cool for at least 30 minutes. N.B. These taste great the first day but they do not keep well. |
Comments
Be the first to comment on this recipe!