Ginger Peach Plum Butter Recipe

3/4 c Diced fresh peaches

3/4 c Diced fresh plums

2 tb Water

1/3 c EQUAL sugar substitute

1/2 ts Ground ginger

Small batch preserves cook quickly without scorching in a microwave. In medium sized microwaveable bowl, combine peaches, plums and water. Microwave at high for 6-10 minutes, stirring frequently, or until fruit mixture is very thick. Stir in EQUAL and ginger. Spoon jam into a hot clean jar. Cover and refrigerate for up to 1 month or freeze up to 3 months. Makes 1 cup. PER 1 TBSP: 10 calories, 0.1 g protein, 0.1 g fat, 2.5 g carbohydrate. Origin: Equal's 10 th Anniversary Recipe Book, Collector's Edition. Shared by: Sharon Stevens