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Fg Beer and Cheddar Soup Recipe

Peanut oil 1 c Carrots -- chopped 1 c Onions -- chopped 1 c Celery -- chopped 6 oz Chicken broth Salt and pepper to taste 1/2 ts Dry mustard 2 tb Worcestershire sauce 1/4 ts Tabasco 1 c Sharp cheddar cheese 2 tb Flour Sausages or hot dogs -- sliced 12 oz Beer Saute carrots, onions, and celery in peanut oil. Add chicken broth, cover and simmer for 1 hour. Add spices. Mix flour with cheese and add. Stir until cheese melted and add sausages. Add beer. Simmer. Serve with homemade bread. SOURCE: Frugarl Gourmet TV show

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