Home » Casseroles » Whipped Yams and Winter Squash Casserole

Whipped Yams and Winter Squash Casserole Recipe

2 Acorn squash,large,baked 1hr 2 Yams,large,baked 1/2 c Orange juice,fresh Cinnamon,ground Nutmeg,grated 1. Preheat oven to 350'. Scoop squash from skin. Place in a large mixing bowl or food processor. Remove yam flesh from skin and add to squash. Whip or mash together, incorporating maple syrup and orange juice. 2. Place mixture in casserole and dust with cinnamon and nutmeg to taste. Bake for 20 to 30 minutes.

Similar Recipes

Vereshchaka - Pork and Beetroot Casserole

Vicki's Breakfast Casserole

Vidalia Onion Chicken Casserole*

Vidalia Sweet Onion Chicken Breast Casserole

White Castle and Zucchini Casserole

Wild Rice Amandine En Casserole

Wild Rice Baked Chicken

Wild Rice Casserole