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Home » Beef » Salisbury Steak
Salisbury Steak Recipe
1 pound Ground beef 1 Egg 1/2 teaspoon Onion 1/2 teaspoon Salt 2 tablespoons Ketchup 1 tablespoon Worcestershire 1 can Mushroom soup 2 tablespoons Water Recipe by: FWDS07A Pat Dwigans combine meat, egg, onion, salt, ketchup and W orcestershire sauce. Shape into 6 patties. Roll in flour and brown in hot fat. Place in loaf pan. Add soup and water. Bake 45 minutes at 400 serves 3-6 depend ing on appetite |
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