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Crockpot Stroganoff Recipe

Ingredients
1 1/2	pound	ground beef
1 1/2	each	onions, sliced
1	each	garlic cloves, minced
2	tablespoon	flour
1		salt and pepper
1/4	teaspoon	paprika
1	cn	cream of celery or mushroom
1	cup	sour cream
Directions:
Brown ground beef; drain fat. Add onions and garlic. Stir until wilted. Add flour, salt, pepper and paprika. Mixing well. Stir in undiluted soup; mix well. Put all in crockpot on low for 6 hours. When you get ready to serve add sliced mushrooms and sour cream. Serve over noodles rice or potatoes.

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