Home » Beef » Crockpot Spaghetti Sauce

Crockpot Spaghetti Sauce Recipe

Ingredients
4	tablespoon	cooking oil
1	each	onion, finely chopped
		15 1/2 oz. tomato sauce
1 1/2	cup	water
1/2	teaspoon	pepper
1/2	teaspoon	red pepper (optional)
1	pound	ground beef
29	oz	tomato puree, can
6	oz	tomato paste, can
1	teaspoon	salt
1/2	teaspoon	oregano
2	pound	sausage (italian links or country style)
Directions:
Brown ground beef in 2 tablespoon hot oil in frying pan. When almost browned, add onion and continue browning until onion is tender. Pour meat and onion into 3 1/2 quart crockpot. Add puree, sauce, paste, water, salt, pepper and oregano and set dial on low setting. Cut 2 lbs. sausage into pieces and brown in remaining 2 tablespoons oil. When brown, place sausages in sauce in crockpot. Continue cooking for 12 hours. (If you like your sauce sweeter, you could add 1/4 to 1/2 cup sugar to this.)

Similar Recipes

Crockpot Meatball Stew

Crockpot Meatballs 2

Crockpot Perfect Meatloaf

Crockpot Roast

Crockpot Stroganoff

Crockpot Stuffed Cabbage

Crockpot Stuffed Green Peppers

Crockpot Stuffed Peppers