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Barb's Meatloaf with Cheese Recipe

1 lb Ground beef 1/2 tb Pepper 3/4 c Cheddar cheese; cubed 1/2 tb Celery seed 1/2 Onion; chopped 1/4 tb Paprika 1/2 Bell pepper; chopped 1/2 c Milk 1 Egg; beaten 1/2 c Bread crumbs; dry 1 tb Salt OVEN TEMP: 350 DEGREES MIX ALL INGREDIENTS TOGETHER. PLACE IN LOAF PAN. BAKE FOR 1 HOUR 15 MIN. *I LIKE TO FORM THIS IN A BALL AND PLACE IT ON A RACK TO COOK, SO THAT MOST OF THE FAT DRIPS AWAY FROM THE MEAT. THIS MEAT LOAF MAKES GREAT SANDWICHES AND IS FLAVORFUL WHEN COLD.

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