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Home » Baked Goods » Swedish Christmas Crescents
Swedish Christmas Crescents Recipe
1 c Butter 1 c Powdered sugar 1 ts Vanilla 1/2 ts Salt 2 tb Almonds; ground 2 c Flour 1/4 c Powdered sugar mixed with 2 ts Cinnamon Cream butter and sugar. Beat in vanilla, salt & ground almonds. Gradually blend in flour. Shape dough into crescents using a rounded teaspoonful for each. sprinkle with cinnamon-sugar mixture & bake on ungreased cookie sheets in 325~F oven 15-18 minutes. ----- |
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