Pumpkin Kahlua Cake Recipe

1 pk Spice cake mix; no pudding

16 oz Canned pumpkin

4 Eggs

1/4 c Kahlua

1 Envelope Dream whip

-----------------------------------GLAZE----------------------------------- 1 1/2 c Powdered sugar

1/4 c Butter; melted

2 tb Kahlua

Combine cake mix and pumpkin, beat at low speed until cake mix is moistened. Increase speed to medium and add eggs, one at a time, beating well after each addition. Add Kahlua and whipped topping mix; beat batter 2 more minutes. Pour batter into greased and floured oblong dish, bake at 350~ for 45 minutes. Cool in pan 10 minutes, turn out onto serving tray.

Cool cake slightly and glaze. Kahlua Glaze: Combine sifted powdered sugar, melted butter, and Kahlua until mixture is smooth and creamy. -----