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Home » Baked Goods » Pumpkin Fritters
Pumpkin Fritters Recipe
1 well beaten egg 2 C. canned pumpkin 1/2 C. flour 1/2 C. milk 2 Tbsp. melted butter salt and pepper to taste 1 Tsp. baking powder In a bowl beat together everything but baking powder. Stir in baking powder. Drop batter by tablespoon into hot deep fat. Fry fritters until they are golden brown; drain. Serve with ham or crisp bacon. |
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