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Home » Baked Goods » Poppyseed & Nut Filling For Hamantaschen
Poppyseed & Nut Filling For Hamantaschen Recipe
1 c Poppy seeds 2 tb Corn syrup 1 tb Citron; chopped 1/2 c Nuts; chopped 2 tb Butter 1 ts Vanilla 1/2 c Raisins 1 c Milk Put washed and drained poppy seeds through finest blade of food chopper and mix with rest of ingredients EXCEPT vanilla. Let mixture cook over slow heat until thick stirring often. Cool and add vanilla. ----- |
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