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Home » Baked Goods » Pistachio Cake with Cream Cheese Frosting
Pistachio Cake with Cream Cheese Frosting Recipe
1 package White cake mix Eggs 1/2 cup Milk 1/2 cup Water 1/2 cup Oil 2 4 oz. packag instant pistachio pudd. 1/2 cup Chopped walnuts (Optional) -----CREAM CHEESE FROSTING----- 3 teaspoons Butter; or marg softened 6 ounces Cream cheese; softened 1 1/4 cups Powdered sugar 1/4 teaspoon Vanilla. Combine all ingredients. Bake at 350 for 45-60 minutes in greased tube pan. Remove from oven; let cool and remove from pan. CREAM CHEESE FROSTING: Combine all ingredients and frost cooled cake. |
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