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Pearls and Chocolate Cookies Recipe

2 1/4 c All purpose flour 2/3 c Cocoa 1 ts Baking soda 1/2 ts Salt 1 c Butter 3/4 c Sugar 2/3 c Brown sugar 1 ts Vanilla extract 2 Eggs 10 oz White chocolate chips Preheat oven to 350. Combine cocoa, flour, soda and salt in a small bowl. Set aside. In a large bowl, beat butter, sugar, brown sugar and vanilla until creamy. Add eggs one at a time beating well after each. Gradually add flour mixture. Stir in chips. Drop by rounded tablespoonfuls onto ungreased cookie sheets. Bake 9-10 minutes until edges are lightly browned. Let stand 2 minutes before removing from cookie sheets, cool completely. -----

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