Peanut Butter and Milk Chocolate Jumbles Recipe

1 c Butter or margarine;

-softened 1/2 c Reese's creamy or

Crunchy peanut butter 1 c Sugar

2 Eggs

1 ts Vanilla extract

2 c All-purpose flour

1/2 ts Baking soda

1/2 ts Salt

2 Hershey's milk chocolate

-bars Or milk chocolate with -almonds = (7 oz.ea) cut into 1/4" pi -eces Recipe by: www.hersheys.com Heat oven to 350°F. In large bowl, beat butter, peanut butter and sugar until well blended. Add eggs and vanilla; beat well. Stir together flour, baking soda and salt; gradually add to butter mixture, beating until blended. Stir in candy pieces. Drop by rounded teaspoons onto ungreased cookie sheet. Bake 9 to 11 minutes or until lightly browned. Cool slightly; remove from cookie sheet to wire rack. Cool completely. About 4-1/2 dozen cookies. JMHershey's is a registered trademark of Hershey Foods Corporation. This recipe may be reprinted (with attribution) courtesy of the Hershey Kitchens. -----