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Peanut Butter Pie- Toh Recipe

Chrust 1 1/4 cups chocolate cookie crumbs -- 20 cookies 1/4 cup sugar 1/4 cup butter or margarine -- melted filling 1 package cream cheese -- 8 oz, softened 1 cup creamy peanut butter 1 cup sugar 1 tablespoon butter or margarine -- softened 1 teaspoon vanilla extract 1 cup heavy cream -- whipped grated chocolate or cookie crumbs -- optional Combine crust ingredients; press into a 9-inch pie plate. Bake at 375 for 10 m inutes. Cool. In a mixing bowl, beat cream cheese, peanut butter, sugar, butter and vanilla u ntil smooth. Fold in whipped cream. Gently spoon into crust. Garnish with ch

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