Peanut Butter & Jelly Muffin Recipe

2 c Flour, all-purpose

1/2 c Sugar, granulated

2 1/2 t Baking powder

1/2 t Salt

1/2 c Peanut butter, chunky

2 T Butter

2 lg Eggs

1 c Buttermilk

1/3 c Unsalted Toasted Peanuts

1/4 c Fruit jelly

Preheat oven to 400F and prepare 12 Peanut Blossoms/Hershey's

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