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Oatmeal Sesame Crisps Recipe

1/2 cup butter 1 cup brown sugar, packed 1 teaspoon vanilla 1 1/2 cups rolled oats 1/2 cup sesame seeds 1/2 teaspoon baking powder In a saucepan over medium heat, melt butter. Stir in sugar and vanilla and cook until bubbly. Remove from heat and stir in remaining ingredients. Mix well. Pour into greased 12x8 inch pan and bake in 350F oven for 7-10 minutes or until golden brown. When cool, cut into pieces of desired size

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