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Oatmeal Bread Kh Recipe

2 c -water; boiling 1 c Oats 1 1/2 ts Butter 1 pk Yeast; or 1 tb 1/2 c -water; luke warm 1/2 c Molasses 1 ts Salt 5 c Flour Pour 2 cups boiling water over oats. Add butter and let stand 1 hour. Soak yeast in 1/2 cup warm water for 5 minutes. Add molasses, salt and oatmeal mixture. Gradually stir in enough flour to make dough soft but not sticky. Kneadd 10 minutes. Let rise in a greased bowl. Place dough in 2 greased baking pans. Let rise for 45 minutes. Bake at 375 degrees for 45 minutes. From "Kitchen with a View" by Judi Burke, "The Keeper's House" at Robinson Point Light on Isle au Haut, ME 04645. -----

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