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Muffin-Tin Breakfast Recipe

6 sl Turkey ham

6 Eggs

Muffin batter for 6 muffins Preheat oven to 375~. Line 6 muffin tin cups with turkey ham slices. Break an egg into each ham slice. Line 6 more muffin tin cups with paper liners. Fill each 2/3 full with muffin batter. Bake for 15-20 minutes or until eggs are cooked and muffins are golden brown. Source: Home Cooking, 9/97. MM Waldine Van Geffen vghc42a@prodigy.com. -----

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