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2 c Flour -- sifted 1/4 c Sugar 1/2 ts Salt 1 c Butter 2 ts Vanilla 2 c Pecans -- finely chopped Oven 325~. Combine dry ingredients and work in butter and vanilla. Add nuts and mix well. Shape into 1" balls. Bake on ungreased cookie sheet at 325~ for about 25 minutes. Roll in granulated or powdered sugar while warm. Store in tin box between layers of wax paper. |
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