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Home » Baked Goods » Monterey Jack Bread Food Processor
Monterey Jack Bread Food Processor Recipe
4 oz Monterey Jack Cheese -cubed -- 1-inch 3 Eggs 1/2 c Milk 1/2 ts Rosemary,Dried 1/2 ts Basil,Dried 1 1/2 c Buttermilk biscuit mix 1 tb Black olives,chopped -- Opt 1 tb Green chilies,chopped --Opt 1 tb Dried tomatoes,chopped -Opt Preheat oven to 400~. Grease an 8-inch pie plate. Cut cheese into 1-inch cubes. Fit the steel knife blade into the work bowl. Process cheese until chopped into 1/4 inch pieces. Remove 1/2 cup cheese from bowl and set aside for topping. Add eggs, mil |
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