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Home » Baked Goods » Methodist Cookies
Methodist Cookies Recipe
1 c Karo syrup 1 c Sugar 1 1/2 c Peanut butter 5 c Special k cereal 6 oz Chocolate chips 6 oz Butterscotch chips Recipe by: Betty Herrick Heat to near boiling point, but DO NOT BOIL: 1 cup Karo syrup and 1 cup sugar. Add and blend: 1-1/2 cups peanut butter. Then add 5 cups Special K Cereal. Put this mixture in 9X13 buttered pan. Then melt together and put on top of the above cereal mixture: 6 ounces chocolate chips, 6 ounces butterscotch chips. When topping is set, cut in small squares. ----- |
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