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Marshmellow Clouds Recipe

3 C All-Purpose Flour 2/3 C Cocoa 1/2 Tsp Baking Soda 1 C Brown Sugar 1 C Granulated Sugar 1 C Soft Butter 2 Whole Eggs 2 Tsp Vanilla 2 C Chocolate Chips 8 Oz Miniature Marshmallows -- frozen 1 C Pecans -- chopped Combine dry ingredients except sugar and set aside. Mix sugar and butter, blend well- add eggs and vanilla. Combine with flour mixture. Add chips and nuts. Batter will be very stiff. Take 4 frozen marshmellows in hand-Take a heaping tablespoon of dough, wrap dough completely around marshmellows. Place 2 inches apart on ungreased pan. Bake at 400 for 8-10 min.

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