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Low Fat Pumpkin Oatmeal Cookies Recipe

Ingredients
1	cup	pumpkin
2	each	egg whites, whipped
1	cup	brown sugar, packed
1 1/2	cup	flour, unbleached
1	teaspoon	baking soda
1	teaspoon	cinnamon
1/2	teaspoon	nutmeg
1/2	teaspoon	cloves
3	cup	rolled oats
1	cup	raisins
Directions:
Preheat oven to 350 degrees. Prepare baking sheet with cooking spray. In a mixing bowl, combine pumpkin and egg whites. In another mixing bowl, combine sugar, flour, baking soda, cinnamon, nutmeg, cloves, oats, and raisins. Mix wet ingredients with dry ingredients just until moistened. Drop by tablespoonfuls onto prepared baking sheet, 2 inches apart. Bake for 15 minutes, or until they seem firm.

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