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Home » Baked Goods » Lemon Thins
Lemon Thins Recipe
1/2 c Softened butter 1/2 c Sugar 2 Eggs; well beaten 1 c Flour; sifted 2 ts Lemon extract Preheat oven to 350. Cream butter & sugar until light & fluffy. Add eggs & mix well. Beat in flour & extract. Drop by spoonfuls onto oiled cookie sheet. Leave about 2 inches between cookies. Bake until golden brown around edges. Cool slightly on pan. Remove to wire rack to cool completely. THE DESSERT SHOW ----- |
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