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Home » Baked Goods » Easy Drop Dumplings For Stew
Easy Drop Dumplings For Stew Recipe
1 cup flour -- well sifted 1 1/2 teaspoons baking powder 1/2 teaspoon salt 1 tablespoon vegetable shortening 1/2 cup milk Sift flour with baking powder and salt. Cut in shortening until mixture is of corn meal consistency. Add milk; mix lightly until soft dough is formed. Drop from teaspoon into boiling stew. Cover tightly; cook without removing cover for 12 minutes. |
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