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Apple Kutchen Recipe

3 C All-Purpose Flour -- sifted 3 Tsp Baking Powder 1/2 C Margarine -- softened 1 1/2 C Sugar 1 Whole Egg 1/3 C Milk ***********Topping************* 1/2 C Margarine -- cold 1/2 C Brown Sugar 1/2 C Granulated Sugar 1 C All-Purpose Flour -- sifted 1 tsp Vanilla Cinnamon -- to taste Apples Mix first six ingredients till soft dough forms. Dump into greased jelly roll pan, With buttered hands spread till covers pan evenly. Peel and slice apples to cover dough. Use lots. For topping: mix remaining ingredients and crumble on top. Bake at 350 for 45 minutes.

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