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Garlic Squares Recipe

Ingredients
1	cup	garlic, coarsely chopped
1	cup	onions, thinly sliced
1/4	cup	butter, plus 2 tb
2	cup	flour
2	teaspoon	baking powder
1	teaspoon	salt
2	tablespoon	parsley, finely chopped
1	teaspoon	dill
1	cup	milk
1/2	cup	cheese, sharp cheddar, shredded
Directions:
Preheat oven to 450 degrees. Gently saute garlic and onions in 2 tablespoons butter about 10 minutes until tender, but not brown. Sift flour, baking powder and salt into mixing bowl. Cut in 1/4 cup butter until mixuture is crumbly like cornmeal. Add parsley, dill and milk; stir just until evenly moist. Pour into well-greased 8x8 inch pan. Spread garlic and onions on top, then cover with cheese. Bake for 25 to 30 minutes. Cool slightly and cut into squares.

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