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Cajun Shrimp Recipe

Ingredients
1	pound	shrimp, peeled, extra large
1	tablespoon	lime juice, fresh
1/2	teaspoon	garlic powder
1/2	teaspoon	onion powder
1/4	teaspoon	thyme
1/4	teaspoon	salt
1/4	teaspoon	red pepper
1/8	teaspoon	black pepper
1		Lime wedges
Directions:
Toss the shrimp with the lime juice in a bowl. Mix the garlic powder, onion powder, thyme, salt, red pepper and black pepper in a small bowl. Sprinkle over the shrimp and toss to coat well. Spray a large skillet with non-stick cooking spray. Heat until hot. Add the shrimp and cook for 3 minutes, or until the shrimp are pink, stiring constantly. Spoon into a serving dish. Chill, covered, for 1 hour or longer. Garnish with lime wedges. Makes 15 servings.

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